Recipe of Super Quick Homemade Braised swede - can be vegan - Free Download

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We hope you got benefit from reading it, now let's go back to braised swede - can be vegan recipe. You can have braised swede - can be vegan using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Braised swede - can be vegan:

1. Use 1 of medium swede, peeled and cut into slices about 1cm thick.
2. Take of Butter/ vegan butter.
3. Use 350-500 ml of Stock (veggie/ vegan as necessary).
4. You need 2 of star anise.
5. You need of Salt and pepper.

Steps to make Braised swede - can be vegan:

1. Melt a chunk of butter in a pan on a medium heat. The pan needs to be big enough to lay the swede pieces in as 1 layer..
2. Add the swede so it forms one layer in the pan. Don’t stir but let the swede cook and turn golden brown and then turn and do the same on the other side. The swede almost caramelises..
3. Then add the stock and the star anise. Bring to the boil and then simmer until the swede is tender. This can be 20-30 mins. Add more stock if it starts to dry out. You end up with more of a syrup rather than a sauce..
4. Season and serve hot! Enjoy 😋.

Braised vegetables are just as good as braised meats. How to embrace the slow simmer. Meat usually gets all the attention when discussing braising since it undergoes such dramatic changes during the process. Vegetables are often used to boost flavor while braising meat, but they can do more than play sidekick! Braised vegetables can be just as satisfying as meat, and they usually cook in a fraction of the time.

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