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We hope you got insight from reading it, now let's go back to flower-shaped hina matsuri sushi cake recipe. You can cook flower-shaped hina matsuri sushi cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Flower-Shaped Hina Matsuri Sushi Cake:
- Use 360 ml of Uncooked white rice.
- Get 100 grams of Salmon flakes (readymade).
- Take 3 of Eggs.
- Take 7 of Snow peas.
- Use 50 grams of Salmon roe.
- You need 1 slice of Ham.
- Use 2 tbsp of Sushi vinegar.
Steps to make Flower-Shaped Hina Matsuri Sushi Cake:
- Rinse the rice, then cook the rice to a little firmer than usual. Use the line for "sushi" marked in your rice cooker..
- While the rice is cooking, mix the eggs with the ☆ seasonings and make scrambled eggs. Boil the snow peas (in water with a bit of salt), then thinly slice..
- Put the cooked rice into a large bowl or sushi oke (wooden bowl), add the sushi vinegar (2 tablespoons), and mix while cooling with a hand fan. Let cool..
- Use your hand to press half of the sushi rice into a mold, then top with the salmon flakes, then the remaining sushi, then the scrambled eggs. Press firmly..
- Last, remove from the mold and decorate the very top of the cake with the snow peas, salmon roe, and ham cut into flowers to finish..
Hinamatsuri, the name of the celebration in Japan, is marked by families displaying a set of hina dolls in the house and serving special food delicacies that are ceremonially. The most iconic image of this event is the displaying of beautiful hina. Matsuri Bina is a sister store of Hina Sushi where you can enjoy all-you-can-eat not only Sushi but also a la carte dishes which go well with Sake such as Salted Squid Guts and Fried Chicken. For the festival, many families with daughters display colorful Hina. Hinamatsuri (雛祭り, Hina-matsuri), also called Doll's Day or Girls' Day, is a special day in Japan.
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